Beef Tomato Meat Sauce

Material:

* 1 / 4 pounds good beef
* 5 buah Tomat
* 3 tablespoons butter
* Pepper, nutmeg, salt, soy sauce, sugar to taste.

Cooking:

* Blend the spices (pepper, nutmeg and salt).
* Wash clean meat, spices and berries stick - stick with a fork, let stand for ± 2 hours.
* Fry the meat with 1 tablespoon butter.
* Cook with fire rather large, do not be reversed if not look yellow.
* Boil the tomatoes, then filtered, combine sugar and water with a little salt.
* Melt the remaining butter earlier, add the soy sauce, tomato water enter into it.
* Enter the meat that had been fried, heat until thick.
* Remove and serve steak with fried potatoes (if desired).