Tuesday, December 22, 2009

Sausage Pizza

Material:

• 500 gr flour
• 250 cc water
• 2 pieces of yeast tape
• 1 tablespoon granulated sugar
• ½ teaspoon fine salt
• 50 g butter, melted

Upper material:

• 250 gr beef sausage, cut into thin
• 1 red tomatoes, cut thin
• 2 pieces long pieces of green chilli
• Grated cheese to taste

Tomato Sauce Ingredients:

• 3 red tomatoes
• 3 tablespoons melted butter
• 3 cloves garlic, minced
• 1 piece of onion, chopped
• Salt, sugar, pepper to taste fine

How to make:

• Soak the yeast in water, after a late reserve
• Wheat flour, sugar, salt and melted butter mixed together, knead with a little yeast poured water until the dough does not stick in his hand.
• Prepare a round pan, first spread with butter until blended, pour the batter into it and roll.
• The top spread with tomato sauce and sprinkle on top of sausage and green chili slices. Flatten and sprinkle with grated cheese.
• Let stand for 15 minutes.
• After the premises were a hot oven until cooked medium and the color brown
• Serve in a hot

No comments:

Post a Comment